Equipment and Concepts
- 940 Calle Amanecer, Suite G - San Clemente, CA 92673
- United States
- 1-877-969-4352
- http://home/silver72/public_html/icecreamprofits.com.equipmentandconcepts.com/
Specializing in European gelato display cases, artisan batch freezers and equipment for the production of gelato, ice cream, pastry, chocolate, yogurt, sorbet and confectionaries, Equipment & Concepts has offered expertise and professional consultation for gelato, ice cream and pastry makers throughout North and South America since 1992.