Is Gelato the same as Ice Cream?

Gelato is an Italian version of Ice Cream, it has similar ingredients as most ice cream worldwide with mild (sometimes cream), a sweetener (usually sugar), and a flavoring (maybe fruits or nuts or artificial flavor) and air for main ingredients. Gelato, however, can be made with either a pasteurizing hot provess or a a cold process without pasteurization but both require a special gelato batch freezer.

Like ice cream, higher quality products have less air and result in a denser final product.

Jason Lexell

Need Help with Your Website or Getting Online?

Jason Lexell is a 20-year veteran helping clients to use the internet to find new customers and grow.

Please complete the form below.

Request a callback from Jason

Please enter your details below: